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     Brunch  Dinner
Please note: starting on 5/17/21- we will be making a slight change to our menu options. During the hours of 3-4:30 pm, Monday through Sunday,  we will gladly serve you items from our bar menu only allowing our kitchen staff to transition from lunch to dinner in order to provide you with the best possible dining experience.

In a hurry? Want takeout? Call us and we will have your order ready for you when you arrive! 
 585.335.2601
SUNDAY BRUNCH

BREAKFAST EGG ROLLS $9
Breakfast sausage, bacon, eggs, home fries, cheddar cheese, and hollandaise
sauce wrapped and fried to crispy perfection.
CLASSIC BREAKFAST $8
Two eggs with bacon or sausage, toast, and home fries.
OMELET QUESADILLA $8
Scrambled eggs, onions, peppers, and cheddar in a tortilla wrap.
WAFFLE EGG SLIDERS $10
Waffle sliders with egg and cheese, choice of bacon or sausage, and a side of
home fries.
EGGS BENEDICT $11
Poached egg on English muffin, choice of bacon or sausage, topped with
hollandaise sauce with a side of home fries.
BREAKFAST SANDWICH $11
Egg and cheese on English muffin or toast with choice of bacon or sausage and a
side of home fries.
BREAKFAST BURGER $12
8 oz. burger patty topped with egg, bacon, lettuce, and tomato with a side of
home fries.
FRENCH TOAST $7
Thick Texas toast bread, cinnamon French toast style with choice of bacon or
sausage.
WAFFLES OR PANCAKES $7
Two waffles or pancakes with maple syrup and choice of bacon or sausage.
BREAKFAST PIZZA $14
Egg and cheese with choice of toppings. 
AVAILABLE TOPPINGS: .50 each– Bacon, Sausage, Ham, Peppers, Onions, Mushrooms

DINNER 
Starters:
Mozzarella Sticks
Served with house made marinara sauce $7
Loaded Fries or Tator Tots
French fries or tator tots smothered in beer cheese sauce,
bacon, and green onions $9
Chicken Finger Basket
Served with french fries. $10
Crispy Calamari
Lightly breaded & fried calamari rings with diced
tomatoes, olives, and banana peppers tossed in a white
wine and garlic sauce.  $13
Boneless Wings
 $12
Brae Burn Buffalo Chips
House made chips tossed in Buffalo sauce with melted
bleu cheese crumbles & green onions. $7
~ Add: Chicken $6 
Scovill's BBQ Chips
House made chips with cheddar cheese, BBQ pulled pork
and green onions.  $12
Bruschetta
French bread toasted slices topped with pesto, tomatoes,
parmesan cheese, and balsamic drizzle. $10
Mini Soft Pretzels
Bavarian pretzels served with beer cheese sauce and
chili-mustard.   $4 per person

Wing Sauces: Hot, Medium, Mild, Country Sweet, Texas Twister, Cajun Dry Rub, BBQ, Chili Mustard, Garlic Parm, Hot Garlic Parm

Soups and Salads 
Chef's soup of the day
Cup $3 / Bowl $5
French Onion Soup
 Cup $3 / Crock $6
Crispy Calamari Salad
Fresh field greens, onions, thinly shaved carrots, banana peppers, tomatoes and olives topped with crispy fried calamari and parmesan cheese. Served with a white wine citrus vinaigrette. $17
Apple Cranberry and Walnut Salad
Baby spinach, apples, cranberries, walnuts, and goat cheese served with a balsamic vinaigrette $10
~ Add-on options: chicken $6, salmon $7, steak $9
Buffalo Chicken Salad 
Grilled chicken tossed in mild buffalo sauce over field greens with crumbly blue cheese, tomatoes, and banana
peppers. $12
Pittsburgh Salad
Bed of mixed greens, tomatoes, bacon, cheddar, banana peppers, and sweet potato fries, served with Riviera
dressing. $12
~ Add: chicken $6, steak $9
Caesar Salad
Romaine lettuce, parmesan cheese, croutons tossed in a creamy caesar dressing. $7
~ Add: chicken $6, salmon $7, steak $9

Salad Dressings: Italian, Ranch, Caesar, Raspberry Vinaigrette, Balsamic Vinaigrette, Blue Cheese, Honey Mustard, Riviera, French, Russian

Eggrolls
Chicken Parm  $11
Chicken Philly $11
Reuben $11 
Shaved Steak $11
Pulled Pork $11
Sweet Potato $10

Quesadillas
Pulled Pork Quesadilla $11
Chicken Quesadilla $12
Steak Quesadilla $13

Sandwiches and Burgers
All sandwiches are served with one side choice.

All American Burger
Locally sourced beef from Knapp Farms Beef. Hand pressed burger on a brioche roll with lettuce, tomato,
onion & cheese. $13
Smokey Mountain Elk Burge
Grilled Elk burger topped with fresh field greens, cheddar cheese, caramelized onions and bbq sauce $18
Beef on Weck 
Thinly shaved roast beef on a kimmelweck roll. Served with horseradish sauce & au jus. $12
Shaved Steak Sub
Shaved steak sautéed with onions, peppers & mushrooms on a toasted sub roll with mozzarella cheese & mayo. $14
Reuben Sandwich
Thinly shaved corned beef with sauerkraut and swiss cheese on toasted rye bread. $12
Chicken Philly Sub 
Marinated grilled chicken with onions, peppers, and melted mozzarella cheese on a toasted sub roll with mayo. $13
Chicken Mushroom Swiss Sandwich
Grilled chicken breast with sautéed mushrooms & swiss cheese on a toasted brioche bun served with cajun mayo. $13
Grilled Chicken Parmesan Sandwich
Grilled chicken topped with tomato sauce and provolone cheese in a brioche bun. $13
Pulled Pork Sandwich
Slow roasted pulled pork piled high on top of a fresh bakery roll. $12
Portabella Mushroom Sandwich
Grilled portabella mushroom cap topped with roasted red peppers, mozzarella, pesto, and field greens. Served in a ciabatta bun. $12
Veggie Burger
House made veggie burger served with lettuce, tomato, red onion & sweet chili aioli topped with provolone cheese. $13

Sides: French Fries, Sweet Fries, House Chips, Tater Tots, Onion Petals, Coleslaw, Mac Salad, Side Salad

Entrées (available after 4:30 PM)
Veggie Scampi
Mixed vegetable blend with roasted red peppers and mushrooms over pasta smothered in a garlic wine scampi
sauce. $14
Chicken French
Battered & pan fried, served with a traditional french sauce, served over pasta with fresh baby spinach. $20
Scovill's Chicken
Breaded chicken breast topped with ham and melted swiss cheese, and chili mustard. Served with mashed potato and vegetables. $21
Chicken Parmesan
Breaded chicken with tomato sauce and parmesan cheese served over pasta. $18
Fried Chicken
4 pieces of perfectly fried chicken served with mashed potatoes and coleslaw. $14
Shrimp Scampi
Pan seared shrimp over linguini pasta smothered in a garlic wine scampi sauce. $22
Maple Mustard Roasted Salmon
Wild salmon with maple and whole grain mustard, topped with apple cranberry relish served with rice & vegetable. $24
Panko Encrusted Tuna Steak
Seared Ahi tuna steak encrusted with panko crumbs and topped with sweet chili sauce. Served with jasmine rice & vegetable. $26
Ahi Tuna Nachos
Panko crusted ahi tuna nachos topped with siracha mayo and Korean barbecue drizzle. $23
Pork Porterhouse
Apple glazed pan-seared pork porterhouse steak topped with candied apples and served with mashed potatoes and vegetables. $22
Sirloin Steak
30 day aged 10 oz. center cut sirloin with vegetable and choice of baked potato or loaded potato cake.
$25
~ Add: Blue cheese topping $2, Shrimp $6 

ENTRÉES ARE SERVED WITH SIDE SALAD AND FRESH WARM BREAD.